To promote entrepreneurship in Punjab and adjoining states following services are offered especially to small and medium scale industries, NGO’s, students, teachers, managers and entrepreneurs or any individual.
Training and Consultancy is provided in setting up of units in biofertilizer production, mushroom cultivation, plant tissue culture and food processing including quality control aspects and infrastructure requirements.
Course manuals have been prepared in each module with technological details and techniques
Methods of Water and Food AnalysisResearch and consultancy in bioconversion of solid biowaste, production of biofertilizers, algae, edible mushrooms, pulpwood or industrial plantations, bioefficacy trials, rehabilitation of waste degraded lands, microbe culture and maintenance, laboratory setup and management, testing of soil and flyash bioremediation of polluted water and soils, plant product extraction and preservation and food processing, food testing and food safety.
Specialized training is imparted in HPTLC, GC, AAS, pilot scale fermentation and soy milk and soy paneer (tofu).